Ready in 30 minutes, for 8 servings
Dairy free
Vegetarian
INGREDIENTS:
- baking powder
- ginger powder
- cinnamon
- raisins
- muesli
- nutmeg
- anise
- all purpose flour
- salt
- egg
- cooking oil
EQUIPMENT:
- blender
- bowl
- oven
1) Preheat the oven to 175 degrees Celsius.In a large bowl, combine the flour, muesli, baking powder, salt, ground ginger, cinnamon, nutmeg, anise, and raisins.In another bowl, use a mixer to beat the egg and oil until the mixture is homogenized.
INGREDIENTS:
- walnuts
- carrot
- cookies
- ginger
- apple
- honey
EQUIPMENT:
- baking pan
2) Add the honey and mix again.Gradually, add the dry mixture to the wet mixture while stirring. You can mix by hand.When everything is combined, add the grated ginger, chopped apple, grated carrot, and walnuts. Stir everything again.When the mixture is ready, scoop out some of it with a spoon, place on the greased baking tray, and form a cookie. Use a fork to push down each one.
EQUIPMENT:
- oven
3) Bake them for about 15 minutes.
INGREDIENTS:
- cookies
EQUIPMENT:
- spatula
- oven
4) Remove from the oven,wait for 3-4 min to cool down and use spatula to place the cooked cookies on serving plate.
5) Serve and enjoy!