Ready in 45 minutes, for 12 servings
Vegetarian
EQUIPMENT:
- cake form
1) Put in a greased and floured cake pan.
INGREDIENTS:
- cherries
- nuts
EQUIPMENT:
- oven
2) Bake at 325-350 degrees for 1 1/2 hours. Save some cherries and nuts to decorate the top with. This makes a large cake and can be kept in the refrigerator for days.