BBQ Mac and Cheese
Ready in 45 minutes, for 4 servings
INGREDIENTS:
- macaroni
1) Prepare the macaroni as directed.
INGREDIENTS:
- parmesan
- cottage cheese
- brown sugar
- seasoning
- ketchup
- parsley
- garlic
- milk
EQUIPMENT:
- food processor
2) Combine in a food processor the cottage cheese, milk, Parmesan cheese, ketchup, brown sugar, jalapeo, garlic, parsley and seasonings.
INGREDIENTS:
- butter
- onion
EQUIPMENT:
- frying pan
3) Heat a frying pan with butter and saut the onions until softened and transparent.
INGREDIENTS:
- breadcrumbs
- butter
EQUIPMENT:
- frying pan
4) Heat another frying pan with a pat of butter; add the bread crumbs; toss and brown a bit.
Preheat Oven 325 degrees
INGREDIENTS:
- butter
EQUIPMENT:
- baking pan
1) Butter a baking dish.
INGREDIENTS:
- shredded cheese
- macaroni
- onion
EQUIPMENT:
- food processor
2) Add the macaroni, the mixture from the food processor, the shredded cheese, the onions and toss.
INGREDIENTS:
- grated parmesan cheese
- shredded cheese
- breadcrumbs
- butter
3) Top with the bread crumbs a few pats of butter and grated Parmesan cheese and a little shredded cheese.
EQUIPMENT:
- oven
4) Bake 25 30 minutes; until slightly golden.