1) Wash, chop the spring onions and check.In a mixing bowl with a whisk the eggs with the grated Parmesan.

2) Add chopped onions, milk and a sprinkling of pepper.Lining six cavities of a mold silicone muffin with slices of ham and fill with a couple of tablespoons of dough.Enter a washed and dried tomatoes in the center of each cake and bake in a preheated oven at 180C for 12-15 minutes.