bowl

berries

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agave syrup

almond milk

chia seeds

garnish: raspberries

salt

vanilla extract

Chia Seed Pudding takes roughly 45 minutes from beginning to end. Watching your figure? This gluten free and dairy free recipe has 143 calories, 4g of protein, and 6g of fat per serving. This recipe serves 3. For $1.56 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of agave syrup, garnish: raspberries, chia seeds, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a dessert. A couple people made this recipe, and 21 would say it hit the spot. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 45%. Similar recipes are <a href="https://spoonacular.com/recipes/chia-seed-pudding-1263815">Chia Seed Pudding</a>, <a href="https://spoonacular.com/recipes/chia-seed-pudding-578261">Chia Seed Pudding</a>, and <a href="https://spoonacular.com/recipes/chia-seed-pudding-837448">Chia Seed Pudding</a>.