Chocolate Nutella Walnut Cake

Chocolate Nutella Walnut Cake

Ready in 45 minutes, for 8 servings

Vegetarian

INGREDIENTS:

- sugar

- egg

1) Beat the eggs with the sugar.

INGREDIENTS:

- chocolate

- chocolate hazelnut spread

- butter

2) Melt the butter, chocolate & nutella together.

INGREDIENTS:

- chocolate

- egg

3) Combine the chocolate mixture with the eggs & stir in the dry ingredients.

INGREDIENTS:

- butter

- all purpose flour

EQUIPMENT:

- frying pan

4) Butter & flour a spring form pan.

EQUIPMENT:

- frying pan

5) Add mixture to pan.

EQUIPMENT:

- toothpicks

6) Cook at 350 F / 185 C for 40 minutes or until a toothpick inserted into the center comes out clean.