1) Place chicken in the crock pot.

2) Add butter, cream of chicken soup, chicken broth, diced onion, and parsley.

3) Cook on high for 4-6 hours or low for 8-1

4) minutes before chicken is finished cooking, cut biscuits into 9 pieces and add to crock pot. Gently stir to coat biscuits. Continue to cook for 30 minutes, then serve!