Crunchy Lemon Dill Vegetable Dip
Ready in 45 minutes, for 10 servings
Gluten free
Vegetarian
INGREDIENTS:
- bell pepper
- lemon juice
- lemon zest
- mayonnaise
- sour cream
- green onions
- carrot
- pepper
- dill
- salt
1) Mix sour cream, mayonnaise, lemon juice, lemon zest, chopped dill, minced scallions, minced carrots, chopped bell pepper, salt, and pepper.Refrigerate.
INGREDIENTS:
- vegetable
- crackers
2) Serve with vegetables, crackers, or whatever else you want.