Honey Nut Raspberry Baked Oatmeal

Honey Nut Raspberry Baked Oatmeal

Ready in 45 minutes, for 3 servings

Dairy free

Gluten free

EQUIPMENT:

- oven

1) Preheat oven to 375

EQUIPMENT:

- bowl

2) Combine all ingredients in a medium bowl.

INGREDIENTS:

- cooking oil

- oatmeal

- oats

EQUIPMENT:

- muffin tray

3) Spray a muffin tin with cooking oil. Fill the tin to the top with oats. It should make about six oatmeal cakes.

INGREDIENTS:

- crust

EQUIPMENT:

- oven

4) Bake uncovered for 20 minutes. For a light crust, broil for an additional 3-5 minutes until lightly browned.

INGREDIENTS:

- fresh fruit

- yogurt

- milk

5) Serve on its own or with fresh fruit, yogurt, or milk.

6) Serves 3