Hot Artichoke Crab Dip

Hot Artichoke Crab Dip

Ready in 45 minutes, for 4 servings

Gluten free

INGREDIENTS:

- cream cheese

EQUIPMENT:

- microwave

- oven

1) Soften cream cheese in microwave oven, then add all other ingredients.

EQUIPMENT:

- oven

2) Mix well and bake in a 350 degree oven for 25 - 30 minutes.

INGREDIENTS:

- baguette

3) Serve with sliced baguette.

4) A crowd pleaser!