Lamb Tagine Stew
Ready in 45 minutes, for 4 servings
Very healthy
Dairy free
Gluten free
INGREDIENTS:
- lamb chop
- olive oil
1) Saute lamb chops in 2 teaspoons of olive oil.
INGREDIENTS:
- salt and pepper
- olive oil
- carrot
- oregano
- onion
- stock
EQUIPMENT:
- wok
2) Place 2 teaspoons of olive oil in a wok and add onions, carrots, salt and pepper, oregano and stock.
INGREDIENTS:
- lemon juice
- mushrooms
- cinnamon
- parsley
- lamb
- peas
EQUIPMENT:
- bowl
3) Add lamb, mushrooms and peas.In a separate bowl, mix parsley, lemon juice and cinnamon.
EQUIPMENT:
- wok
4) Add this mixture to the wok.
INGREDIENTS:
- couscous
5) Serve with couscous.