Ready in 45 minutes, for 8 servings
Gluten free
Vegetarian
Low FODMAP diet
INGREDIENTS:
- powdered sugar
- all purpose flour
1) Sift flour and powdered sugar together.
INGREDIENTS:
- butter
EQUIPMENT:
- frying pan
2) Cut in butter until well blended. Press mixture over bottom of a 9 by 13 by 2-inch pan.
EQUIPMENT:
- oven
3) Bake about 25 minutes at 300 until lightly browned.
INGREDIENTS:
- spread
- crust
4) Combine remaining ingredients and spread on top of the baked crust.
EQUIPMENT:
- oven
5) Bake at 350 for 25 to 30 minutes.
INGREDIENTS:
- powdered sugar
6) Sprinkle with powdered sugar.