Oven-Baked Feta Cheese Dip
Ready in 45 minutes, for 4 servings
Gluten free
Vegetarian
EQUIPMENT:
- oven
1) Preheat oven at 40
INGREDIENTS:
- cheese crumbles
EQUIPMENT:
- baking pan
- oven
- pot
2) In a small oven-safe baking dish, or a clay pot, layer the crumbled cheese, covering the entire bottom of the dish.
INGREDIENTS:
- minced garlic
- feta cheese
3) Sprinkle the minced garlic on top of the feta cheese.
INGREDIENTS:
- tomato sauce
- cheese
- garlic
4) Spoon the tomato sauce, covering the entire cheese and garlic mixture.
INGREDIENTS:
- mozzarella
- cheddar cheese
- tomato sauce
5) Mix together the mozzarella cheese and the cheddar cheese; layer on top of the tomato sauce.
INGREDIENTS:
- cheese
EQUIPMENT:
- oven
6) Bake it in the oven for 15 minutes, or until the cheese is melted.
INGREDIENTS:
- tortilla chips
- flatbread
7) Serve it warm with a side of flatbread or tortilla chips.