Zucchini Ribbon Caper Salad
Ready in 45 minutes, for 3 servings
Dairy free
Gluten free
Vegan
Vegetarian
INGREDIENTS:
- salt and pepper
- lemon zest
- zucchini
- capers
- garlic
- tomato
- juice
- cooking oil
1) Toss the zucchini strips with the oil, lemon zest and juice, garlic, salt and pepper. Set aside for 30 minutes to marinate.Divide between 2-3 plates and top with capers, tomato julienne.
INGREDIENTS:
- dried parsley
2) Drizzle any extra dressing over if desired. To garnish, sprinkle a pinch of dried parsley over.