Ready in 45 minutes, for 20 servings
EQUIPMENT:
- bowl
1) Combine the wet ingredients in a bowl.
INGREDIENTS:
- chocolate chips
- coconut flakes
EQUIPMENT:
- bowl
- oven
2) Combine the dry ingredients in a separate bowl except the coconut flakes and chocolate chips.Pre-heat your oven to 375F.
INGREDIENTS:
- chocolate chips
- coconut flakes
- cooking oil
EQUIPMENT:
- baking pan
3) Combine both wet and dry ingredients and beat till the mixture is smooth.Grease your baking pans with some oil and pour in mixture into baking pans (this recipe makes enough for two loaves). Top it with the chocolate chips and coconut flakes.
EQUIPMENT:
- oven
4) Place in the oven and bake for 30-35 minutes.
INGREDIENTS:
- coffee
- tea
5) Serve warm with tea or coffee