Nutella Buttercream Cupcakes with Hidden Cadbury Egg
Ready in 35 minutes, for 6 servings
Gluten free
Vegetarian
EQUIPMENT:
- oven
1) Preheat oven to 350 degrees.
EQUIPMENT:
- muffin tray
2) Grease 6 jumbo muffin tin.
INGREDIENTS:
- cake mix
- vanilla
- milk
- cooking oil
3) Combine cake mix milk, vanilla and oil.
4) Mix till combined.
INGREDIENTS:
- egg
5) Add eggs beat till mixed well.
EQUIPMENT:
- oven
6) Bake for 18- 21 min
INGREDIENTS:
- cupcakes
- egg
7) After cooking cupcakes use a spoon and cut out enough area to insert Cadbury egg.
INGREDIENTS:
- egg
8) Making sure the smaller part of the egg is facing up.
INGREDIENTS:
- cupcakes
- egg
9) Frost the cupcake hiding the Cadbury egg.